This year, to the extent possible, the Cocone Summer Festival will be held again!
※This article is machine translated.
Cocone, which cherishes seasonal events, held a summer festival on August 7 last year!
The new coronavirus is still showing no signs of abating, but the event was a fun way to counteract it while keeping a social distance.
The projectiles were designed to avoid being dense (pity the Cats Atelier who became the target…) and
Activities such as watermelon splitting and ring tossing, which are customary in summer, will also be held.
The food at Cocone Deli has also been specially designed for the summer festival.
The menu included takoyaki (octopus dumplings) and yakisoba (fried noodles), which are the most popular summer festival foods in Japan. The event was enlivened by a variety of menu items, including takoyaki (octopus dumplings) and yakisoba (fried noodles), Kokone Deli’s special potato butter, and a chocolate fountain.
It has been almost four months since the Tokyo office moved from Roppongi to Sangenjaya.
The new coronavirus has changed the way we spend our time at the company, but Kokone members are exploring ways to communicate and unite our thoughts as much as possible.
We also hope to someday hold an event to which we can invite our neighbors.
Although the emergency declaration and Tokyo Alert have been lifted, the situation still remains unpredictable.
We at Cocone would like to express our deepest respect and gratitude to the healthcare professionals and many others involved, and we will continue our efforts to prevent the spread of infection.
